The white hard bread wheat variety Akınay 42 bred by Avesa Tohumculuk received production permission in 2022.
Our wheat variety Akınay 42 is of alternative character, with white spikes, white grains and awned. The yield potential of the variety is good and its quality values are considerably higher compared to its counterparts. Our variety responds well to water and nitrogen, increasing its quality and yield with appropriate fertilization programs. Especially considering the quality values, it is a variety that flour industrialists will prefer. Our variety has a strong plant structure of medium height, resistant to lodging and tolerant to cold damage. Our variety with high grain and straw yield is recommended for planting in irrigated areas.
Spike Type: Awned and White
Grain Color/Type: White/Hard
Plant Height: 92-102 cm
Development Nature: Alternative
Earliness: Medium-Late
Origin: TURKEY
Tillering: High
Cold Resistance: Tolerant
Drought Resistance: Tolerant
Lodging Status: Resistant
Breeding Organization: AVESA TOHUMCULUK
Recommended Planting Amount: 18 - 22 kg/da
RECOMMENDED Irrigated areas of Central Anatolia, Thrace,
PLANTING REGIONS South Marmara and transition zone regions.
Hectoliter (kg/hl): 76-81
Protein (%): 13.8-15.5
Gluten Ratio (%): 35-40
Gluten Index (%): 77-99
Alveograph Energy (W): 250-448
SDS Sedimentation (ml): 44-59
1000 Grain Weight (g): 38-43
Under natural epidemic conditions, among the most important diseases of the region; moderately resistant to yellow rust, resistant to stem rust and leaf rust. Tolerant to root and crown rot.
* In disease control, chemical control should be applied when necessary depending on disease severity.
